Chocolate Covered Strawberry

• Creme de Fraise des Bois

  40 ml

• Creme de Cacao (Clear)

  20 ml

• Half and Half

  40 ml

• Ice cubes

How to make

1. Add all ingredients into a shaker with ice and shake.
2. Fine strain into a chilled cocktail glass.
3. Optional garnish a glass with: strawberry.

Mandatory devices

Optional devices

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