Caipirinha

• Cachaca

  60 ml

• Cane Sugar

  4 tsp

• Lime

  1 pcs

• Crushed ice

How to make

1. Cut lime into small wedges.
2. Place lime, cane sugar in a glass. Muddle until dissolved.
3. Fill a glass with ice.
4. Build cachaca in a glass.
5. Stir gently.

Optional devices

Cocktail variations: